Eat: Olive Oil, Sea Salt, Maple Granola

What I loved about the actual making of this granola, is that it felt a lot more like cooking than baking. Let me explain. I love “throwing something together” in the kitchen. Adding a little of this or that or creating my own recipe all together, but it is always for something without baking powder,…

That’s right ladies and gents. Make your own darn strawberry shortcake. And make it the martha way. God, I love that woman.  (via Strawberry Shortcake – Martha Stewart Recipes)

GQ: Suck It, Starbucks!: Make Your Own Cold Pressed Coffee

I am thinking a lot about food lately. Raw food, vegetarian food, meat—loving foods. Hey, I can’t help it, I’m pregnant. I allow myself one cup of coffee a day, but I usually skip most days. I was reading on the wonderfulness that is cold pressed coffee and discovered it is far easier to make…

Poached Eggs: Joy of Cooking Style

                        I love “Joy of Cooking.” It makes my life easier every time I can’t remember what temperature to cook a baked potato or how to cooks eggs, and I love the style of writing and wonderful way the authors tell you everything you need to know and a few fun facts along the way….

Tortilla Española « Trissalicious

This little “potato omlet” is simple and delish. Basically you can raid your pantry and have a wonderful brunch! Click the link above for the recipe! Tortilla Española « Trissalicious

crème brûlée french toasts

       I absolutely adore Smitten Kitchen for both drool worthy food photography and the recipes she comes up with. This little number gave me a new found interest in french toast. I am obsessed with creme brulee and can’t wait to try this recipe. And even better, no tiny torch needed!! Click the title…

Making the Perfect Iced Tea

I tried to make iced tea the other day in my coffee maker. I started with loose leaf black tea and put it through the machine. It came out bitter and cloudy. So today I searched and searched fro a good “recipe” for tea and came upon many that were close to this one. But…